To give you a glimpse of some of our dishes…

House Specialities

Our mouth-watering house specialities include our famous Angus Signature Steak, crispy Eisbein, slow-cooked Lamb Shank and tender Madagascan Pepper Fillet. Add a side order and sauce, and your meal is complete!

Click here to visit our detailed menu page or download our menu for easy reference.

South African game

Want to enjoy South African game cooked to perfection? Try our Fantastic Four: fillet medallions of Kudu, Springbok, Ostrich and Impala, served with generous lashings of sauce.

Click here to visit our detailed menu page or download our menu for easy reference.

Seafood

Enjoy seafood responsibly? We do too! We offer the catch of the day, fresh from the ocean, grilled with lemon and butter. We also offer two additional favourites: grilled sole and crispy calamari.

Click here to visit our detailed menu page or download our menu for easy reference.

Vegetarian

Prefer to skip meat? Our delicious Veg Platter will appeal to all, with baked camembert, stuffed mushrooms, veg kebabs and new potatoes. Yum!

Click here to visit our detailed menu page or download our menu for easy reference.

Dessert

Ah, now for dessert! With traditional Malva Pudding, decadent Double Chocolate Brownie, silky-smooth Baked Cheesecake and several other tempting options, it isn’t going to be an easy choice.

Click here to visit our detailed menu page  or download our menu for easy reference.

After Dinner Delights

Follow up with a speciality coffee or our personal favourite, Don of Chocolate. This Chocolate Don Pedro has a shot of Frangelico & Kahlua and comes topped with toasted Almonds.

Click here to visit our detailed menu page or download our menu for easy reference.